Shah Ghouse Hotel & Restaurant
About
Shah Ghouse Café & Restaurant is one of Hyderabad’s most famous destinations for authentic Hyderabadi cuisine. Established in 1989, the restaurant has gained a strong reputation for serving rich and flavorful dum biryani prepared with traditional spices and slow-cooking techniques.
The restaurant menu features a wide variety of Mughlai and Hyderabadi dishes including chicken biryani, mutton biryani, kebabs, haleem, tandoori specialties, and aromatic curries. Shah Ghouse is especially popular during the Ramadan season when thousands of food lovers visit the restaurant for its famous haleem.
With generous portions, affordable prices, and authentic flavors, Shah Ghouse continues to be a favorite dining destination for locals and tourists seeking a true Hyderabadi food experience.
Menu
Authentic Hyderabadi Dum Biryani
Shah Ghouse's signature Hyderabadi Dum Biryani is a Hyderabad legend — succulent chicken or mutton pieces slow-cooked with aromatic long grain rice, dry fruits, and a secret spice blend. Served with tangy mirchi ka salan and cooling raita, it's a must-try for every biryani lover.
Arabian Chicken Mandi
Shah Ghouse serves one of Hyderabad's best Arabian Chicken Mandis — tender chicken slow-cooked with mandi powder and served over a generous bed of fragrant basmati rice. A delicious blend of Middle Eastern and Hyderabadi flavours that keeps customers coming back.
Kebabs & Tandoori Starters
Shah Ghouse's tandoori starters are crowd favourites. The overnight-marinated Tandoori Chicken and smoky Grilled Chicken are cooked to perfection in a clay oven. The Lemon Chicken and Seekh Kebabs are spicy, juicy, and absolutely perfect as starters before the biryani.
Shawarma Specials
Shah Ghouse's shawarma is one of their most popular street food offerings — especially the Special Rumali Chicken Shawarma loaded with juicy chicken, fresh salad, garlic mayonnaise, and an in-house sauce, all wrapped in a soft Rumali Roti. A must-try for shawarma lovers in Hyderabad.
Mughlai Curries & Gravies
Shah Ghouse's Mughlai curry menu is a treasure of authentic recipes. Must-tries include the slow-cooked Chicken Nihari, Talawa Mutton, and rich Dum Ka Chicken — all made with traditional spices and served with freshly baked breads for a hearty, flavourful meal.
Breads & Rice
Complete your Shah Ghouse meal with freshly baked breads from the tandoor. Choose from soft Rumali Rotis, buttery Naans, crispy Tandoori Rotis, or the sweet Sheermal. The Chicken Fried Rice and Veg Biryani are also popular choices for those wanting a lighter option.
Desserts & Beverages
End your Shah Ghouse meal on a sweet note with classic Hyderabadi desserts — the creamy Firni, indulgent Falooda, and refreshing Chocolate Ice Cream are all-time favourites. The Sweet Pan and chilled Lassi make for the perfect post-meal treats.
Event & Party Catering
Shah Ghouse Hotel & Restaurant in Gachibowli is a popular event venue for intimate gatherings of 10–70 guests. With in-house catering, veg and non-veg menus starting at ₹600 per plate, and their own DJ service, it's ideal for birthday parties, corporate events, and family celebrations.
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